I woke up Monday morning with a huge smile on my face..it was 60 degrees and felt like fall. I have been waiting for these hot temps to go the way of the buffalo for weeks..and it is finally here. I have spent the last couple of days out in the field and loving every second of it.
So, last weekend during our FarmBox pickup y’all took home the first of the fall greens. I wanted to get this video up and ready for y’all about washing, prepping and cooking those turnip greens..here it is
You can use this same recipe for mustard greens and collards as well. Speaking of mustard greens we will be seeing lots of those this weekend for your pickup..yes. We have a back-back pickup this weekend. Saturday Oct. 12th. 10:30-1pm. we have a big wedding event that day also so our pickup window is shorter…
You have a lot of fall greens coming your way this next pickup..then we will skip a weekend.